Blueberry Cobbler Blackmail (The Cast Iron Skillet Mystery Series)
by Jodi Rath
About Blueberry Cobbler Blackmail
Blueberry Cobbler Blackmail (The Cast Iron Skillet Mystery Series)
Cozy Mystery
3rd In Series
Publisher: MYS ED LLC; 1 edition (February 28, 2020)
Print Length ~140 Pages
Digital ASIN: B07YX8Y1VM
Welcome to Leaven—oh wait—Santo Domingo, where DEATH takes a DELICIOUS turn!
Family bombshells, sibling rivalries, blackmail, and a trip that could be deadly…and the new year has only just begun! After a disastrous Thanksgiving, Jolie Tucker is beside herself and feeling the walls closing in around her. She feels like she needs to escape Leavensport before she loses her mind. She unexpectedly gets her wish when her best friend and co-owner of Cast Iron Creations, Ava Martinez, gets a terrifying email revealing that her papa, Thiago, is in danger in Santo Domingo. The girls are off on a dangerous adventure in new territory. Will they be able to save the day before danger finds them?
Blueberry Cobbler (*This recipe came from www.thecookingchanneltv.com )
Ingredients
1/2 cup unsalted butter
1 cup all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon minced dried lavender
1/2 teaspoon salt
1 cup whole milk
1 cup granulated sugar plus 1 tablespoon
Juice and zest of 1 lemon
1 scraped vanilla bean
2 cups blueberries
Vanilla bean ice cream or lightly sweetened whipped cream, for serving, optional
Directions
- Preheat the oven to 350 degrees F. Place the butter in a 10-inch cast-iron skillet and transfer to the preheated oven to melt.
- Meanwhile, mix together the flour, baking powder, lavender and salt in a bowl. Stir in the milk, 1 cup sugar, the lemon juice, zest and vanilla to combine. Mix together the remaining tablespoon sugar and the blueberries in another bowl. Remove the hot skillet with the melted butter from the oven and pour in the batter. Top with the sugared blueberries. Bake until brown and the batter has risen up and around the fruit, about 30 minutes.
- Transfer to a rack to cool slightly. Serve with vanilla bean ice cream or lightly sweetened whipped cream.
About Jodi Rath
Moving into her second decade working in education, Jodi Rath has decided to begin a life of crime in her The Cast Iron Skillet Mystery Series. Her passion for both mysteries and education led her to combine the two to create her business MYS ED, where she splits her time between working as an adjunct for Ohio teachers and creating mischief in her fictional writing. She currently resides in a small, cozy village in Ohio with her husband and her seven cats.
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