Posted in Cozy Mysteries, New Releases

Spotlight for Death on the Menu by Lucy Burdette (A Key West Food Critic Mystery)

Death on the Menu: A Key West Food Critic Mystery
by Lucy Burdette

About the Book

Death on the Menu: A Key West Food Critic Mystery
Cozy Mystery
8th in Series
Crooked Lane Books (August 7, 2018)
Hardcover: 295 Pages
ISBN-13: 978-1683317463
Digital ASIN: B078MBKH95

When a killer strikes just before flan time, beloved food critic Hayley Snow is forced to sniff out the killer before someone else bites the dust.

Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she’ll be working the event helping her mother’s fledgling catering business, there’s plenty of spicy gossip to go around. But just before her mother’s decadent flan is put to the test, Key West’s most prized possession, Hemingway’s Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case.

Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel’s family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom.

Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu in national bestselling author Lucy Burdette’s delectable eighth Key West Food Critic mystery, Death on the Menu.

About the Author

Courtesy Carol Tedesco

Clinical psychologist Lucy Burdette (aka Roberta Isleib) has published 16 mysteries, including the latest in the Key West food critic series, DEATH ON THE MENU (Crooked Lane Books, August 2018.) Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She’s a member of Mystery Writers of America and a past president of Sisters in Crime. She blogs at Jungle Red Writers and shares her love for food with the culinary writers at Mystery Lovers Kitchen She lives in Madison CT and Key West FL. Read more at www.lucyburdette.com.

Author Links:

Facebook: WWW.facebook.com/lucyburdette

Twitter: www.twitter.com/lucyburdette

Instagram: www.instagram.com/lucyburdette

Pinterest: www.pinterest.com/robertaisleib

GoodReads: https://www.goodreads.com/author/show/4781149.Lucy_Burdette

Purchase Links:

Amazon B&N IndieBound BookBub Kobo

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Author:

I'm a librarian at a public library and author of the Cobble Cove mystery series and other novels, short stories, articles, and a novella. My books include CLOUDY RAINBOW, A STONE'S THROW, BETWEEN A ROCK AND A HARD PLACE, WRITTEN IN STONE, and my REASON TO DIE. I have also completed a standalone psychological thriller, SEA SCOPE, and THE CASE OF THE CAT CRAZY LADY, the first of a new cozy series, for which I am currently seeking representation. I am a member of Sisters-in-Crime, Long Island Authors Group, and the Cat Writer's Association. I live on Long Island with my husband, daughter, and a cat.

3 thoughts on “Spotlight for Death on the Menu by Lucy Burdette (A Key West Food Critic Mystery)

  1. Thank you for the spotlight on “Death on the Menu” by Lucy Burdette and for being part of the book tour.

    I have this book on my TBR list and would love the opportunity to read it.
    2clowns at arkansas dot net

    Like

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